Ingredients:
  • 5 cups Wheat Flour
  • 2 cup cold unsalted Butter
  • 2 tsp Salt
  • 2 tsp Sugar
  • 1 cup Water (as per requirement)

For the filling:

  • 12 – 14 tart Apples thinly sliced
  • 2 cup Sugar
  • 2 tblsp Flour
  • 2 tsp Cinnamon
  • 2 tblsp Butter
How to make apple pie recipe:
  • Sift the flour, salt, and sugar in a bowl.
  • Add the butter to the flour mixture with a fork.
  • Add the water to make dough.
  • Wrap the dough in plastic wrap and put in the refrigerator.
  • Remove dough from wrap and roll into a circle.
  • Put the dough in a pie pan and fill with the apple filling.
  • To make the filling, combine sugar, flour, cinnamon in a bowl.
  • Add the apple slices and toss well.
  • Fill the pie crust with the apple mixture.
  • Roll the remainder of dough and place it on top of the pie filling.
  • Crimp the edges together.
  • Layer with little butter.
  • Cut few small slits in the top crust.
  • Bake the pie at 450 degrees for 10 minutes and then reduce the heat to 350degrees for 35 minutes.
  • When the juices bubble out of the top and crust is golden brown, the apple pie is ready.

Courtesy: Mother’s Day World

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About д§mд

An amateur photographer/blogger who loves to shoot. People, Things, Places.Tend to see things from weird angles to make them look interesting in photographs.Capturing their souls. Photography is my journey into soul exploration.

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